Higonokami

Traditional handmade pockets knives from Japan.

Classic Warikomi

Simple and durable Warikomi blade comes in two different sizes. Made with SK Steel, comprised of a softer iron outer layer and hardened carbon steel core to help maintain blade edge retention.

Wood Handle Warikomi

Classic Higonokami design with Ironwood, Bombay Black, Persimmon, Paddock and Ebony handles. Made with VG10 steel in 'warikomi' construction, the blade has a softer iron outer layer with hard and sharp inner layer.

Japanese White Steel

White steel is made from ultra fine grained carbon steel with very little contaminents, meaning, these blades are able to sharpen to a razor-like edge. White Steel is comprised of a soft iron outer layer with white steel carbon core.
Coming in two different blade shapes, the 'Ken-Gata' or sword shape resembling that of a katana and the 'Sasa-Ba' or bamboo leaf shape, a modified reverse tanto.